SUBIC BAY

SUBIC BAY

METROPOLITAN AUTHORITY

SUBIC BAY METROPOLITAN AUTHORITY
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Cook


GRAND HOYAH HOTEL CORPORATION

posted: Jul 26, 2016

Male; Not more than 40 years old; Preferably with Associate Degree in HRM / Culinary or any related short terms courses or equivalent; With at least two(2) years related experience as a cook with familiarity of Asian Cuisine; Must be able to work efficiently under pressure.

Closing Date: August 05, 2016 Examination / Interview: To Be Announced


Jobs 2016/07

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